Roasted Garlic, Onion & Mushroom Soup Recipe
Warm up with a quick and easy soup that brings smiles on cold days—perfect for when you need a tasty, comforting meal fast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nannycraig.com.
Cooking tools:
- Immersion blender
- Food processor
- Oven
- Stove
- Saucepan
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 1 bulb garlic
- 1 onion
- 1 punnet mushrooms, white or brown
- 1 glass white white (around 100ml)
- 600 ml vegetable stock
- 1 tbsp flour, plain
- 1 tbsp butter
- 1 tbsp oil
- 1 pinch black pepper
- cream/sour cream/evaporated milk (OPTIONAL )
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