Strawberry Rhubarb Oatmeal Bars | Just A Pinch Recipes
To make the filling: In a medium saucepan, stir together rhubarb, strawberries and lemon juice. Place over medium heat - cover and cook, stirring occasionally, until fruit is...
Ingredients
- ## FILLING:
- 1 1/2 cup(s) chopped fresh rhubarb (1 inch pieces)
- 1 1/2 cup(s) sliced fresh strawberries
- 1 tablespoon(s) lemon juice
- 1/2 cup(s) sugar
- 2 tablespoon(s) cornstarch
- ## CRUST:
- 1 1/2 cup(s) flour
- 1 1/2 cup(s) rolled oats
- 1 cup(s) brown sugar, firmly packed
- 3/4 cup(s) butter
- 1/2 teaspoon(s) baking soda
- 1/2 teaspoon(s) salt
- ## FOR THE DRIZZLE:
- 3/4 cup(s) powdered sugar
- 1-2 tablespoon(s) milk
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