Crawfish and Broccoli Casserole - Tony Chachere's
This is such a simple and easy recipe that is a favorite in the South. A mixture of two different cheeses, crawfish tails and broccoli, this is the perfect dish to bring to potlucks or parties.
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Ingredients
- 1 Green Onion, Chopped
- 1 Bell Pepper, Chopped
- 2 Tablespoons Margarine
- 6 Ounces Cheese Spread
- 6 Ounces Jalapeño Cheese Spread
- 2 Cups Steamed Rice
- 10 Ounces Broccoli, Chopped
- 1 Can Evaporated Milk
- 1 Can Cream of Mushroom Soup
- 1 Can Cream of Chicken Soup
- 1 Pound Crawfish Tails
- Tony’s Original Creole Seasoning, to Taste
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