Tomato Basil Feta Meatballs Recipe - Greek Cheese Recipes

Ingredients

• 1 lb mild Italian sausages, casing removed
• 1/2 cup Imported Tomato Basil Feta cheese, crumbled
• 1/2 tsp ground black pepper
• 1 large egg
• all-purpose flour (to dredge meatballs)
• 1/2 cup pita chips, finely crushed
• canola oil, for frying meatballs
• 4 tbsp ketchup
• 4 tbsp tomato paste
• 4 tbsp red wine
• 2 tsp garlic, grated
• 2 tbsp olive oil
• 1/2 tsp salt
• 1 tsp brown sugar
• 2 tsp dried basil
• 2 tsp dried oregano
• 1/2 tsp dried thyme