Italian Style Turkey Meatballs in Tomato Basil Sauce

Name: Italian Style Turkey Meatballs in Tomato Basil Sauce
Ingredients: 1 lb Italian turkey sausage (you can use mild, hot or sweet depending on your mood); 1 lb ground turkey (93% lean); 1/2 cup Italian seasoned breadcrumbs (use gluten-free if needed); 1 1/2 tsp salt; 2 Tbsp Olive oil; 2 large garlic cloves, grated; 1 small onion, finely chopped; 1/4 cup fresh basil, chopped; 1/4 cup grated Parmesan cheese (can be omitted for dairy-free); 1/4 cup olive oil; 3 smashed garlic cloves; 1 medium onion, chopped; 1/2 cup fresh basil, chopped and divided; 2 tsp dried oregano; 2 tsp ground fennel seeds; Two 28 oz cans crushed tomatoes, we use Cento brand; 1 tsp salt; 1/2 tsp pepper; 1/4 tsp sugar; 4 Tbsp unsalted butter (optional, leave out for dairy-free)

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The best Italian style turkey meatball and red sauce recipe. The turkey meatballs can be made in advance and even frozen until you are ready to use them. The recipe is egg-free and can be easily made...

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Ingredients

1 lb Italian turkey sausage (you can use mild, hot or sweet depending on your mood)
1 lb ground turkey (93% lean)
1/2 cup Italian seasoned breadcrumbs (use gluten-free if needed)
1 1/2 tsp salt
2 Tbsp Olive oil
2 large garlic cloves, grated
1 small onion, finely chopped
1/4 cup fresh basil, chopped
1/4 cup grated Parmesan cheese (can be omitted for dairy-free)
1/4 cup olive oil
3 smashed garlic cloves
1 medium onion, chopped
1/2 cup fresh basil, chopped and divided
2 tsp dried oregano
2 tsp ground fennel seeds
Two 28 oz cans crushed tomatoes, we use Cento brand
1 tsp salt
1/2 tsp pepper
1/4 tsp sugar
4 Tbsp unsalted butter (optional, leave out for dairy-free)