Whole Grilled Fish with Chilli Lime Butter — Annabel Langbein

Whole Grilled Fish with Chilli Lime Butter — Annabel Langbein

www.langbein.com

View full recipe on www.langbein.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.langbein.com.

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Cooking tools:

  • Grill
  • Grill pan
  • Chef's knife
  • Mixing bowl
  • Fork
  • Serving platter
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Grater
  • Spoon
  • Pot
  • Fine-mesh sieve
  • Saucepan
  • Kitchen scale
  • Spatula

Ingredients

  • 100g butter softened
  • 1 green chilli deseeded and very finely diced
  • 1/4 cup finely chopped coriander
  • finely grated zest of 1 lime
  • 1/2 tsp flaky sea salt
  • 1 medium whole fish (about 1.6-2kg/ 3½-4lb), head removed and gutted but with scales left on
  • 1 lime halved

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