Skillet Gnocchi with Sausage and Broccoli Rabe Recipe

Ingredients

• 1 pound store-bought gnocchi
• 2 tablespoons unsalted butter
• 1 sweet onion, sliced
• 2 garlic cloves, minced
• 1 pound Italian sausage, cooked, sliced
• 1 bunch broccoli rabe, cut into bite-size pieces
• ½ cup chicken broth
• Kosher salt
• freshly ground black pepper
• ½ teaspoon crushed red pepper flakes, to taste (optional)
• ½ cup grated Parmesan cheese
• ¼ cup chopped fresh parsley