BBQ Duck Wonton Tacos with Crunchy Slaw | Publix Super Markets

Ingredients

• …for duck
• 1 whole duck, thawed
• 1 (2-inch) piece fresh ginger
• 6 cloves garlic
• 6 green onions
• 1 cup teriyaki sauce
• 1/2 cup rice vinegar
• 1/4 cup light brown sugar
• 2 cups chicken stock
• 2 tablespoons lemongrass spice paste
• 2 tablespoons chili garlic sauce
• …for slaw
• 1 cup Nappa cabbage
• 1/2 cup seedless cucumber
• 1/2 cup cilantro leaves
• 1 lime, for juice
• 1 tablespoon grapeseed oil
• 1/2 cup matchstick carrot
• …to serve
• 4 cups vegetable oil, for frying
• 1 (12-oz) package wonton wrappers
• Kosher salt (optional)
• 2 limes
• Sriracha sauce (optional)