This Pineapple and Shrimp Salad is going to be your new go-to for any BBQ | Ask Dr. Nandi | Official

Ingredients

• a-virgin olive oil
• 2 Tbsp high-quality tequila
• 1 tsp agave nectar or honey
• 2 Tbsp sodium soy sauce
• 1 tsp ground cumin
• 1 tsp red pepper flakes
• 1 lb large shrimp (peeled and deveined)
• 2 cups pineapple
• 6 cups dark leafy mixed greens
• 1 ⁄2 cup roasted red peppers (thinly sliced)
• 1 ⁄4 cup toasted pine nuts
• 2 tbsp extra-virgin olive oil
• 1 tsp high-quality tequila
• 2 tsp low-sodium soy sauce
• 2 tbsp orange juice
• 2 tbsp lime juice
• 1 ⁄2 tsp cumin
• 1 ⁄2 tsp chili flakes