Pork Spring Rolls
Experience crispy pork spring rolls filled with ground pork, vegetables, and sauces—perfectly fried to golden perfection. Perfect for a tasty snack or meal.
Ingredients
- 20 pcs of Spring roll sheet
- 2 tablespoons of cooking oil
- 2 tablespoons of coriander root, garlic, pepper (pound in mortar)
- 150 grams of ground pork
- 200 grams of glass noodles (soak glass noodles in water)
- 80 grams of Chinese mushroom
- 50 grams of shiitake mushroom
- 2 tablespoons of oyster sauce
- 1 tablespoon of Magi sauce
- 1 teaspoon of salt
- 2 teaspoons of sugar
- 250 grams of cabbage (shredded)
- 80 grams of carrot (shredded)
- 2 of white eggs
- 2 cups of cooking oil (for deep fried)
More Like This
Baked Pork Spring Rolls - PantryLink Recipes
pantrylink.app
Fried Spring Rolls Recipe
simplyrecipes.com
Sticky pork spring rolls
ritchies.com.au
Spring Roll – Sun Sauce
sunsauce.co.th
Spring Rolls! - Your Local Advertiser
yourlocaladvertiser.ie
Crispy Spring Rolls | Recipe Saver
recipesaver.com
How to make Pork And Five Spice Spring Rolls Recipe
slurrp.com
Spring rolls with chilli and peanut sauce
nzwomansweeklyfood.co.nz