Pork Spring Rolls

Pork Spring Rolls

www.healthychefoil.com

Experience crispy pork spring rolls filled with ground pork, vegetables, and sauces—perfectly fried to golden perfection. Perfect for a tasty snack or meal.

View Original

Share this recipe:

Ingredients

  • 20 pcs of Spring roll sheet
  • 2 tablespoons of cooking oil
  • 2 tablespoons of coriander root, garlic, pepper (pound in mortar)
  • 150 grams of ground pork
  • 200 grams of glass noodles (soak glass noodles in water)
  • 80 grams of Chinese mushroom
  • 50 grams of shiitake mushroom
  • 2 tablespoons of oyster sauce
  • 1 tablespoon of Magi sauce
  • 1 teaspoon of salt
  • 2 teaspoons of sugar
  • 250 grams of cabbage (shredded)
  • 80 grams of carrot (shredded)
  • 2 of white eggs
  • 2 cups of cooking oil (for deep fried)

More Like This