Quinoa Tabbouleh Salad Recipe - Jewish Moms & Crafters
Looking for a delicious family-friendly quinoa tabbouleh salad recipe? This easy side dish is toddler, husband, and guest approved - a real winner!
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Ingredients
- 1 1/2 cups quinoa (cooked in 3 cups salted water)
- 1/2 cup olive oil
- 1/2 cup lemon juice
- 1 1/2 cups parsley (coarsely chopped, loosely packed)
- 2 cubes frozen garlic (optional)
- 1 pint grape tomatoes (chopped in half lengthwise)
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