Mexican Pulled Pork – Meat Church
I grew up on pulled pork with a sweet flavor profile. Sweet seems to be the go to when folks make it. I'm here to tell you that a savory profile is a great change of pace that I absolutely love. This...
Ingredients
- 1 bone in pork butt. 8-10 lbs.
- Meat Church Dia de la Fajita Seasoning
- Hot Sauce. We used Cholula.
- 1 stick unsalted butter, slice into pats
- 1/2 C Chicken Stock
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