Steak & Vietnamese noodle salad - Good Food Middle East

Ingredients

• 83g brown rice noodles(Clearspring contain no salt)
• 1 tsp rapeseed oil
• 250g fillet steak
• 2 carrots, peeled into ribbons
• ½ Chinese cabbage, shredded
• 4 spring onions, sliced
• 1 small pack coriander, roughly chopped
• 1 red chilli, seeds removed and thinly sliced
• 1 lime, juiced
• 2 tsp soft brown sugar
• 1 tsp rice wine vinegar
• 1 garlic clove, finely chopped
• ½ tbsp fish sauce