Mrs. T's Pierogies with Mushroom Gravy & Meatballs
Mrs. T's Pierogies with Mushroom Gravy & Meatballs features an umami-packed gravy, made with mushrooms, with the elements of comfort food.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 box Mrs. T's® Classic Onion Pierogies
- 2 cups mini frozen meatballs
- 2 1/2 cups mushrooms, sliced
- 4 cloves of garlic, crushed
- Olive oil
- 7 tablespoons butter
- 1/4 cup flour
- 3 cups low-sodium beef broth
- 3 teaspoons Worcestershire sauce
- 3 teaspoons Dijon mustard
- Salt, to taste
- Black pepper, to taste
- 1/4 teaspoon onion powder
- Fresh thyme, to taste
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