Pressure-Cooker Carrot Cake Oatmeal | Reader's Digest Canada

Pressure-Cooker Carrot Cake Oatmeal | Reader's Digest Canada

www.readersdigest.ca

This warm breakfast cereal made in the pressure cooker is a great way to add some veggies in the morning and keep a healthy diet! For extra crunch, I garnish individual servings with ground walnuts...

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Ingredients

  • 4-1/2 cups water
  • 1 can crushed pineapple (undrained, 20 ounces)
  • 2 cups shredded carrots
  • 1 cup steel cut oats
  • 1 cup raisins
  • 2 tsp ground cinnamon
  • 1 tsp pumpkin pie spice
  • brown sugar (optional)

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