Name Root Recipe

Ingredients

• 1 lb of name root , peeled and chopped into 1-inch pieces
• 2 tablespoons of olive oil for sautéing
• 1 medium onion , finely diced to enhance sweetness
• 3 cloves of garlic , minced to add depth
• 1 teaspoon of ground cumin to complement the earthy notes
• Salt and freshly ground black pepper , to taste
• 1 cup vegetable broth to gently cook the name root
• Juice of 1 lemon for brightness and balance
• Fresh parsley , chopped for garnish