JAPANESE CHEESECAKE-STYLE CRÊPES | Canadian Living

JAPANESE CHEESECAKE-STYLE CRÊPES | Canadian Living

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Ingredients

  • 1 1/4 cup buttermilk
  • 3 tablespoons vegetable oil
  • 1 teaspoon vanilla
  • 1 large egg yolk
  • 1 1/2 cup alI-purpose flour
  • 1/4 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3 large egg whites
  • 1/2 teaspoon cream of tartar
  • 4 tablespoons Orange-Infused maple syrup (recipe, see right)
  • Iron 2.7 mg
  • Fibre 1 g
  • Sodium 500 mg
  • Sugars 29 g
  • Protein 11 g
  • Calories 415
  • Total fat 13 g
  • Cholesterol 50 mg
  • Saturated fat 2 g
  • Total carbohydrate 63 g

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