Ajinomoto | Fishball Sweet and Sour Sauce - Ajinomoto
Quick and budget-friendly, this dish combines crispy fried fish with a savory Aji-Ginisa® flavor seasoning for a balanced meal in under 20 minutes. Perfect for a special occasion or weekend snack!
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Ingredients
- 1 Tbsp. (15ml) Cooking oil
- 1 Tbsp. (15g) Onion, minced
- 1 Tbsp. (15g) Garlic, minced
- 1 pack (200ml) SARSAYA® Sweet and Sour Sauce
- 1/4 cup (50ml) Water
- 3 1/2 tsps. (17ml) Soy sauce
- 1/4 tsp. (1.3g) AJI-SHIO® Pepper Seasoning Mix
- 1 1/2 tsps. (7ml) Vinegar
- 1 pc. (1g) Siling labuyo, chopped
- Fishball (optional)
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