Apple Twist Buns - T&L Syrups
Twist up your baking routine with Apple Twist Buns – a deliciously spiced pastry perfect for tea time. View our recipe today.
Ingredients
- 75 ml Water
- 2 tbsp Chia seeds
- 150 ml Almond milk
- 1.5 tsp Lyle’s Golden Syrup
- 7 g Easy-bake yeast
- 60 ml Oil
- 400 g Strong bread flour
- 1 tsp Cinnamon powder
- 1 tsp A few scrapes of Lemon zest
- 1 tsp Pinch fine table salt
- 40 g Fairtrade Tate & Lyle Golden Caster Cane Sugar
- 45 g Dairy-free butter
- 1 tbsp Lyle’s Golden Syrup
- 3 tbsp Cinnamon powder
- 0.5 Lemon zest
- 2 Granny Smith apple
- 1 tbsp Almond milk
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