Simple Vegan Beefy Shreds | Washed Flour Seitan
Create delicious, versatile, and meaty seitan with flour, seasonings, and a simple wash for a firm, savory texture. Perfect for vegans and meat lovers alike!
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Cooking tools:
- Food processor
- Pressure cooker
- Steamer basket
- Trivet
- Cheesecloth
- Aluminum foil
- Cutting board
- Chef's knife
- Kitchen shears
- Mixing bowl
- Measuring cup
- Pot
- Stove
- Airtight container
- Refrigerator
Ingredients
- 1 kg bread flour (approximately 7 1/4 cups)
- 690 ml water (3 cups)
- 2 tsp porcini mushroom powder
- 2 tsp soy sauce powder*
- 1 1/2 tsp onion powder
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp beetroot powder
- 1/2 tsp Worcestershire powder*
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