Mahasha (Tomatoes and Onions Stuffed With Chicken and Rice)
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Cooking tools:
- Dutch oven
- Saucepan
- Measuring spoon
- Spoon
- Stove
Ingredients
- 10 tomatoes on the vine or campari tomatoes
- 2 large yellow onions
- 1 pound ground chicken
- 1 cup basmati rice, rinsed and drained
- 1 tablespoon fresh lemon juice
- 1 teaspoon kosher salt
- 1 teaspoon granulated sugar
- 1 teaspoon turmeric
- 5 fresh celery leaves, finely chopped
- 5 to 8 fresh mint leaves, finely chopped
- ¼ cup fresh cilantro leaves, finely chopped
- 2 to 3 garlic cloves, finely grated
- 2 teaspoons fresh ginger ginger, finely grated
- 1 teaspoon ground cloves
- 3 teaspoons ground cumin
- 5 teaspoons ground coriander
- ⅓ cup vegetable oil
- 2 teaspoons ground turmeric
- 2 teaspoons granulated sugar
- 1 teaspoon kosher salt, divided
- ⅓ cup fresh lemon juice
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