At-Home Italian Sub Sandwich

At-Home Italian Sub Sandwich

www.tasteofhome.com

Make this flavorful sandwich with layers of deli meat, cheese, tomato and herbs, then refrigerate it till you're ready to serve it with chips.

Keywords

  • submarine recipe
View Original

Share this recipe:

Ingredients

  • 1 loaf (1 pound) unsliced Italian bread
  • 2 to 3 tablespoons olive oil
  • 2 to 4 tablespoons shredded Parmesan cheese
  • 1 to 1-1/2 teaspoons dried oregano
  • 1 medium tomato, thinly sliced
  • 1/2 pound thinly sliced deli ham
  • 1/4 pound sliced provolone cheese
  • 1/4 pound thinly sliced hard salami

More Like This