Best Beef Fondue
Best Beef Fondue – MyDailyMoment Hearty beef in creamy mustard sauce; quick, easy, and irresistible! Perfect for appetizers.
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Cooking tools:
- Saucepan
- Stove
- Fondue pot
- Slow cooker
- Mixing spoon
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 1/3 cup(s) milk
- 16 ounce(s) cream cheese, softened
- 7 1/2 ounce(s) pkg. thinly sliced dried beef, chopped
- 1/4 cup(s) onions, chopped
- 2 teaspoon(s) ground mustard
- 16 ounce(s) French bread, cubed
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