Welcome to SaveMore Food Stores Aruba - Recipe
Indulge in a flavorful Monk Fish dish with a savory tomato sauce. Serves 4 in 90 mins. Subscribe to SaveMore Aruba's newsletter for more recipes!
Ingredients
- 2 monkfish fillets, each weighing 250g, sliced in half
- 1 knob of butter
- 1 dash of Lemon juice
- Salt
- Black pepper
- olive oil
- 12plum tomatoes, skinned and de-seeded
- 2 banana shallots, finely chopped
- 5 garlic cloves, crushed
- 60g of fresh ginger, finely chopped
- 1 small red chili, finely chopped
- 1 1/2 tbsp of tomato paste
- 3 tbsp of white wine
- 1 1/2 tbsp of parsley, chopped
- 1 1/2 tbsp of coriander, chopped
- 75g of unsalted butter
- vegetable oil
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