How to Make Black Sesame Snow Skin Mooncakes
Craving something unique? Let me show you how to make Black Sesame Snow Skin Mooncakes that are both chewy and nutty, perfect for festive sharing!
Ingredients
- 1 cup (120g) glutinous rice flour
- 1/4 cup (30g) powdered sugar
- 1/3 cup (80ml) water
- 1 tablespoon (15ml) vegetable oil
- A few drops of black food coloring (optional)
- 1 cup (100g) roasted black sesame seeds
- 2 tablespoons (30ml) vegetable oil
- 1 tablespoon (15ml) honey or maple syrup (optional)
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