Wild Rice and Mushroom Pilaf - Canadian Food Focus
Elevate your side dish game with this delicious Wild Rice and Mushroom Pilaf! The perfect blend of earthy mushrooms and nutty wild rice in every bite.
Ingredients
- 1/2 cup uncooked wild rice
- 1/2 cup walnuts
- 1 Tbsp canola oil, (divided)
- 1 cup whole mushrooms, (wiped clean and quartered)
- 1/2 cup diced onion
- 1 cup frozen corn, (thawed)
- 1/2 of a medium red bell pepper, (thinly sliced (about 1/4 cup(60 mL)))
- 1/4 tsp poultry seasoning
- 1/2 tsp coarsely ground black pepper
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