Fruit bread — English

Fruit bread — English

www.sefcozeelandia.gr

Slightly sweet, light and fluffy.

View full recipe on www.sefcozeelandia.gr

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sefcozeelandia.gr.

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Ingredients

  • Korent Europe 2.000 g
  • Strong flour T70% 10.000 g
  • Salt 200 g
  • Yeast 800 g
  • Water 5.500 g
  • Soaked raisins or fruit cubes 5.000-10.000 g

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