Quinoa and Corn Salad Recipe - BettyCrocker.com

Ingredients

• 1/2 cup uncooked quinoa
• 1 cup water
• 3/4 cup frozen corn (from 12-oz bag)
• 1 cucumber, peeled, if desired
• 2 stalks celery, sliced (3/4 cup)
• 1/2 medium red bell pepper, chopped
• 1/2 cup thinly sliced red onion
• 2 tablespoons white wine vinegar
• 2 tablespoons fresh lime juice
• 1 clove garlic, finely chopped
• 1 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup olive oil
• 2 tablespoons finely chopped fresh cilantro