Puli Inji | IndianRecipes.com

Puli Inji | IndianRecipes.com

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Ingredients

  • • Ginger - ¼ kg
  • • Green chilly - 200 grams
  • • Tamarind - marble size
  • • Jaggery (grated) - 1 tablespoon
  • • Rock salt - ¼ cup
  • • Sesame seeds (dry roast and powder) - 1 ½ tablespoons
  • • Coconut oil/Gingelly oil - 1 tablespoon
  • • Mustard seeds - ½ teaspoon

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