Puli Inji Recipe | Easy Inji Puli | Awesome Cuisine
Make this classic Puli Inji Recipe at home with ginger, tamarind, jaggery and spices. Ready in minutes and pairs perfectly with idli, dosa or curd rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 125 g Ginger
- 1 tsp Jaggery
- 1/4 tsp Asafoetida Powder
- 2 to 3 tbsp Thick Tamarind Extract
- 2 tbsp Gingelly Oil
- 2 to 3 Dry Red Chillies
- 1/2 tsp Mustard Seeds
- 1/2 tsp Fenugreek Seeds
- Salt (as per taste)
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