Ginger turkey cutlets - Self Worth In Action
Delicious ginger turkey cutlets marinated in lime, sesame, and ginger, served with fennel and chard. A hearty, healthy meal perfect for a relaxing day in the kitchen.
Ingredients
- 1 bunch green onions
- 2 bulbs fennel
- ¼ pound shiitake mushrooms
- 1 bunch chard
- 2 cloves garlic
- 2 inches fresh ginger
- 2 limes
- 2 teaspoons toasted sesame oil
- 2 tablespoons tamari
- 2 tablespoons freshly ground black pepper
- 2 pounds turkey cutlets
- 4 tablespoons coconut flour
- 2 tablespoon coconut oil
- 3 tablespoons tamari
- 3 tablespoons rice vinegar
- 1½ tablespoons red wine vinegar
- 3 tablespoons maple syrup
- 3 tablespoons almond butter
- 2 tablespoons coconut oil
- ¼ cup chicken broth
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