Turkey Cutlets Recipe | Kashevar
Turkey cutlets – сjuicy and tender cutlets with the aroma of spices and fresh herbs, such cutlets can not only be fried, but also steamed.
Ingredients
- 1 kg Turkey
- 1-2 pcs Onion
- 2 pcs Chicken Eggs
- 0.5 bunch Greens
- 1 tsp Turmeric
- Vegetable Oil
- Salt
- Ground Black Pepper
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