Ground Pork, Tomato and Canadian-Swiss Pie | Canadian Goodness
This is the Ground Pork, Tomato and Canadian-Swiss Pie recipe.
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Ingredients
- 1 9-inch (23 cm) unbaked pie crust
- 3 tbsp (45 L) butter
- 1 onion chopped
- 8 oz (250 g) lean ground pork
- 2 tomatoes cut into julienne strips
- 1 tbsp (15 mL) Worcestershire sauce
- 2 tbsp (30 mL) chopped fresh parsley
- 1 tbsp (15 mL) grated fresh ginger
- 2 eggs
- Salt
- pepper
- 6 slices of Canadian Canadian-Swiss cheese
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