Branston Ploughman's Pasty recipe | Branston

Name: Branston Ploughman's Pasty recipe | Branston
Ingredients: ½ large onion, finely diced; 150g new potatoes; 180g mature cheddar, grated; Salt; pepper; 1 tbsp flour to dust; 1 x block of shop-bought shortcrust pastry; 4 tbsp Branston Original Pickle (1 tbsp per pasty); 1 egg, whisked, to glaze

www.bringoutthebranston.co.uk

Easy to scale up or serve as dishes in your restaurant. Ingredients - ½ large onion, finely diced - 150g new potatoes - 180g mature cheddar, grated - Salt &

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Ingredients

½ large onion, finely diced
150g new potatoes
180g mature cheddar, grated
Salt
pepper
1 tbsp flour to dust
1 x block of shop-bought shortcrust pastry
4 tbsp Branston Original Pickle (1 tbsp per pasty)
1 egg, whisked, to glaze

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Branston Ploughman's Pasty recipe | Branston

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