Fresh Pesto Pasta with Toasted Cashews (V)

Name: Fresh Pesto Pasta with Toasted Cashews (V)
Ingredients: 3 portions of pasta of choice, we've gone with spaghetti here, to be healthier you can opt for brown pasta- or 2-3 courgettes for courgetti; 100g cashews or you can opt for other nuts/seeds if you prefer!; 1 avocado, peeled and roughly chopped; 1 ½ lemon juice; 25g fresh basil; 4 tablespoons olive oil; 3 tablespoons water; 1 tablespoon nutritional yeast; 1 garlic clove; pinch of salt

drvegan.com

An easy win that's still crammed with health benefits. Outrageously delicious and just so happens to be vegan. Makes 3 portions in 12 minutes!

View full recipe on drvegan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at drvegan.com.

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Ingredients

3 portions of pasta of choice, we've gone with spaghetti here, to be healthier you can opt for brown pasta- or 2-3 courgettes for courgetti
100g cashews or you can opt for other nuts/seeds if you prefer!
1 avocado, peeled and roughly chopped
1 ½ lemon juice
25g fresh basil
4 tablespoons olive oil
3 tablespoons water
1 tablespoon nutritional yeast
1 garlic clove
pinch of salt