A Chicken Roast For One Recipe

Name: A Chicken Roast For One Recipe
Ingredients: 1 potato (medium potato); olive oil; salt; freshly ground black pepper; 1 sprig rosemary (decent sprig of); 150 grams skin-on chicken breast (one breast, skin on, otherwise is will be dry); 1 spring onion (fat spring onion, topped and tailed and cut in half); 130 grams cherry tomatoes (8 tomatoes on the vine)

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From our Saturday newspaper The Weekend West and their Meals For One feature. Times are estimated.

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Ingredients

1 potato (medium potato)
olive oil
salt
freshly ground black pepper
1 sprig rosemary (decent sprig of)
150 grams skin-on chicken breast (one breast, skin on, otherwise is will be dry)
1 spring onion (fat spring onion, topped and tailed and cut in half)
130 grams cherry tomatoes (8 tomatoes on the vine)