Grilled Flank Steak with Chimichurri Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Grilled Flank Steak with Chimichurri!
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Cooking tools:
- Blender
- Food processor
- Immersion blender
- Grill pan
- Mixing bowl
- Plastic wrap
- Refrigerator
- Pastry brush
- Chef's knife
- Cutting board
- Kitchen timer
- Spoon
Ingredients
- 1 cup of Fresh Parsley
- 3 Tbsp of Fresh Oregano
- 3 Small Cloves of Garlic
- � cup of Chopped White Onion
- 3 Tbsp of Red Wine Vinegar
- ⅓ cup of Extra Virgin Olive Oil
- Pinch of Hot Pepper Flakes
- 1 (1 lb) Flank Steak
- 1 Tbsp of Paprika
- 2 tsp of Chili Powder
- 2 tsp of Granulated Garlic
- 2 tsp of Granulated Onion
- 2 tsp of Brown Sugar
- Salt and Lots of Black Pepper
- Olive Oil
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