Beef Steak with Mushrooms and Green Beans
This main course took us only 25 minutes to prepare. It doesn't get easier than this! After quickly frying the beef, we cooked the mushrooms and green beans together with some flavoring ginger,...
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Ingredients
- 12 ounces of beef tenderloin, cut into 4-5 pieces
- 2 tablespoons of vegetable oil
- 2 garlic cloves, diced
- 1 tablespoon ginger, diced
- 8 ounces of mushroom, sliced
- 4 ounces of green beans, chopped
- salt
- 1 teaspoon red peppercorns
- 2 tablespoons of soy sauce
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