Easy Salmon Chowder - A Duck's Oven
Use leftover salmon or smoked salmon in this chowder recipe. With creamed corn, potatoes, & celery, this makes for a hearty meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aducksoven.com.
Ingredients
- 1 tbsp butter
- 1 medium sized onion (chopped)
- 1/2 cup celery (chopped)
- 1 tsp minced garlic
- 2 cups 1/2 inch diced potatoes
- 2 1/2 cups chicken broth
- 1 tsp salt
- 1 tsp ground black pepper
- 1 tsp dried dill weed
- 1/2 tsp cayenne pepper
- 1 1/2 cups 8 oz cooked, flaked salmon
- 1 12 fluid ounce can fat free evaporated milk
- 1 15 ounce can creamed corn
- 1/2 cup cheddar cheese (shredded)
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