Vegetarian Pad See Ew (Thai Stir-Fried Noodles) Recipe
Vegetarian Pad See Ew is a Thai stir-fried noodle dish with tofu and vegetables. Kikkoman Soy Sauce enriches the dish with savory depth and brings the ingredients together in a well-balanced finish.
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Cooking tools:
- Skillet
- Wooden spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Stove
- Pot
Ingredients
- fresh wide flat rice noodles (※1) - 400 g (14.1 oz.)
- Chinese broccoli (gai lan) - 200 g (7.1 oz.)
- dried shiitake mushrooms (※2) - 20 g (0.7 oz.)
- firm tofu - 120 g (4.2 oz.)
- garlic - 4 cloves
- cooking oil - 3 Tbsp
- Kikkoman Soy Sauce - 3 Tbsp
- palm sugar - 1 Tbsp
- black pepper - a pinch
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