Flaky Seitan Turnovers with Leek and Black Garlic - Amanprana
Preheat the oven to 180 °C. Cut the leeks into rings and stew them in some ...
Ingredients
- 1 leek
- Extra virgin olive oil, Verde Salud
- 1 Tbsp pine nuts
- 200 g seitan, Bertyn
- 1 Tbsp soy sauce
- 1 Tbsp mustard
- 6 sheets of phyllo dough
- Orac Botanico mix, mild
- Black garlic powder
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