Sweet and Spicy Korean BBQ Wings - Healthy Living
You can't eat just one! In a small METAL bowl combine the garlic, ginger and scallion. Heat the canola oil to almost smoking, then pour it over the
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Ingredients
- 1 package Chicken Wings
- 1 Head Garlic, minced
- 1 Bunch Scallion, sliced
- 2 Tbsp. Ginger, minced
- 3 Tbsp. Canola Oil
- 3 Tbsp. Gochujang
- 1/4 cup Brown Sugar
- 1-3 Tbsp. Sriracha (adjust for spiciness)
- 2 Tbsp. Soy Sauce
- 3 Tbsp. Oyster Sauce
- 3 Tbsp. Sesame Oil
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