Fluffy Jiggly Japanese Cheesecake Recipe by Tasty
We've all seen this cheesecake and wondered how it's made. So, now's the time to learn the art of crafting a fluffy and jiggly Japanese cheesecake at home. This classic Japanese dessert is a...
Ingredients
- 7 tablespoons butter
- 4 oz cream cheese
- ½ cup milk
- 8 eggs, yolk
- ¼ cup flour
- ¼ cup cornstarch
- 13 large egg whites
- ⅔ cup granulated sugar
- hot water, for baking
- powdered sugar, for serving
- 1 pt Strawberries, for serving
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