Mini skewers with bresaola and polenta chunks - Ricetta
Scopri la ricetta Mini skewers with bresaola and polenta chunks a base di uno dei prodotti Polenta Valsugana.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.polentavalsugana.it.
Cooking tools:
- Saucepan
- Wooden spoon
- Whisk
- Baking dish
- Parchment paper
- Cutting board
- Chef's knife
- Skewer
- Skillet
- Measuring spoon
- Mixing bowl
- Serving platter
- Plate
Ingredients
- 1/2 package of Polenta Valsugana Express Yellow
- 1 spoon (15 g) of honey
- white pepper
- 5 pears
- 250 g of slices of bresaola
- extra virgin olive oil
- salt
- for the decoration: parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Skewers with fried polenta, mozzarella and speck - Ricetta
polentavalsugana.it
Salad with bresaola and polenta triangles - Ricetta
polentavalsugana.it
Skewers of polenta and luganega sausage - Ricetta
polentavalsugana.it
Polenta and speck nibbles - Ricetta
polentavalsugana.it
Polenta flans - Ricetta
polentavalsugana.it
Polenta and bean balls - Ricetta
polentavalsugana.it
Stewed meat with polenta - Ricetta
polentavalsugana.it
Polenta fries with dipping sauces - Ricetta
polentavalsugana.it