Ang's Mexican Cornbread Casserole | Just A Pinch Recipes
Preheat oven to 400'F. Grease or spray with cooking spray a 13X9" pan. Brown meat with onions. Add taco seasoning and cook thoroughly, stirring to blend in the mix. Add...
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Ingredients
- 1 pound(s) ground beef, lean
- 1 packet taco seasoning, medium
- 3/4 cup(s) chopped onions
- 1 1/2 cup(s) shredded cheddar cheese
- 1 can(s) Rotel with green chiles, 10 oz can
- 1/2 can(s) corn, drained (or all of a small can), 8.75 oz can
- 1/2 can(s) red kidney beans, drained & rinsed, 16 oz can
- 1 box(es) cornbread mix (I used Jiffy), 8.5 oz
- 1 egg
- 1/2 cup(s) milk
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