Tandoori Carrots with Tumeric Spice and Yogurt
Experience the flavors of O‘ahu with Tandoori Carrots infused with turmeric spice and yogurt. Perfectly roasted and bursting with taste!
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Ingredients
- 2 cloves garlic
- 1/2 cup Plain Greek Yogurt
- 5 TBSP olive oil
- 1 pound carrots
- 1/4 tsp ground tumeric
- 2 tbsp lemon juice
- 1 pinch pepper
- 1 pinch salt
- 1 pinch cilantro
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