Balsamic Roasted Carrots with Whipped Yoghurt Sauce
Delicious and healthy, these are a perfect side dish for any meal. The whipped yoghurt sauce really makes the dish - You can also swap the greek yoghurt for
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Ingredients
- 400 g Carrots
- 2 Garlic cloves
- Small bunch Fresh rosemary
- 3 tbsp Olive oil
- 2 tbsp PureHarvest Organic Rice Syrup
- Pureharvest Organic Rice Syrup
- 1/4 tsp sea salt
- 1 cup Greek Yoghurt
- 1 Lemon Juice
- 1/2 tbsp Apple cider vinegar
- 1/2 tsp Sea salt
- Black pepper
- 1/4 cup Fresh herbs (parsley, Dill, chives, basil)
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