Mushroom ravioli with Parmesan foam | Recipe | Kitchen Stories
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Keywords
- italian
- vegetarian
- main
- cheese
- dinner party
- savory
- mushrooms
- frying
- dairy
- vegetables
- autumn
- sauteing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 125 g flour
- 1 egg
- 1 pinch salt
- 1 tbsp tomato paste
- 75 g king oyster mushrooms
- 100 g brown mushrooms
- 100 g ricotta cheese
- 4 shallots
- 2 garlic
- 70 g parsley
- 200 g Parmesan cheese
- 200 ml whipped cream
- 150 ml white wine
- salt
- pepper
- ground nutmeg
- sugar
- butter (for frying)
- olive oil (for frying)
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