Creamy Tomato Pasta – Al Dente
Ingredients 12 oz Al Dente pasta 2-3 cups Marinara Sauce 16 oz ricotta or substitute 8 oz. cream cheese or 1/2 cup low-fat evaporated milk 1/2 cup Parmesan cheese parsley or basil for...
Ingredients
- 12 oz Al Dente pasta
- 2-3 cups Marinara Sauce
- 16 oz ricotta or substitute 8 oz. cream cheese or 1/2 cup low-fat evaporated milk
- 1/2 cup Parmesan cheese
- parsley or basil for garnish
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