Prawn Laksa Curry Bowl – Lucy's Dressings
Filled with nutritious vegetables, Lucy’s Prawn Laksa recipe delivers fabulous flavour in no time at all. If you’re feeling fiery, splash in Lucy’s Great Taste Awarded Lime & Chilli Dressing....
Ingredients
- 1 tbsp live Oil
- 1 Vegetable Stock Cube
- 400ml can reduced fat Coconut Milk
- Lucy's Asian Lime & Chilli or Ginger & Sesame Dressing
- 100g Rice Noodles
- 150g cooked King Prawns
- ½ small pack Coriander, roughly chopped
- 1 Red Chilli, finely sliced to garnish
- Lemongrass, finely sliced to garnish
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